Mexican Eggplant

Eggplant with a Mexican flair! Eggplant thrives during the time of year that many of the summer veggies have succumbed to Georgia’s heat and humidity so having different ways to prepare it keeps it interesting. Give this recipe a try! Ingredients 1 medium Italian eggplant (or 2 Asian eggplant-the long slender ones), about 1 1/2 …

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Pan Fried Squash and Eggplant

It’s summertime and squash and eggplant are plentiful! Let’s combine them with some of that flavorful sweet basil from your garden for a quick delightful side dish. Ingredients: 3 medium eggplants  (I like to use the long slender Asian varieties, but any kind will work).   3 summer squash  (Zucchini will work fine too) 1/4 …

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Ratatouille from the Garden

Ratatouille is a vegetable stew.  It’s wonderful to make when the garden is supplying lots of eggplant, squash and tomatoes. It is a dish that is good to make up ahead and have available for the week.  It can be used as a main dish maybe served with pasta or as a side dish to …

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