Sauteed Seasonal Veggies

A quick and easy summer meal that I made for lunch one day this week. Fresh veggies (squash, zucchini, sweet peppers, and kohlrabi) diced up and sauteed in coconut oil. I seasoned to taste with sea salt and fresh ground pepper. After the veggies had softened some but still had some crunch I topped them …

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Green Beans with Cheese & Tomatoes

Ingredients 6 slices of bacon, cut into inch long pieces 1/2 cup onions diced 1 teaspoon minced garlic 1 pound green beans, snapped or cut into 2 inch pieces 1 cup water Salt & pepper to taste 2 Tomatoes, sliced 1-2 cups mozzarella cheese, shredded Preparation Cook bacon in a skillet with a lid until …

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